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Event Details
Come join the fun with Maker's Mark and Chicago Culinary Adventures at Signature Room!!
The evening will begin with mingling and networking as light appetizers and bourbon-based drinks are served.
Next will be a seminar led by a bourbon expert and Brand Ambassador. The group will explore the world of bourbons, learning things such as how bourbons are made, the history of bourbons, what makes small-batch bourbons special, how to make bourbon-based mixed drinks, cooking with bourbon, and more. Attendees will be allowed to ask questions and share some creative things they’ve made with bourbon.
After the seminar, attendees can hang out, network, mingle, etc.
This is an event you won't want to miss!!!
When & Where
Signatrue Room @ The 95th
875 N. Michigan Ave.
95th Floor (in the John Hancock Building)
Chicago,
IL 60611
Thursday, March 20, 2008 from 6:30 PM to 9:00 PM (CT)
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Hosted By
Chicago Culinary Adventures
Chicago Culinary Adventures organizes culinary based events that take place at unique places all around the City of Chicago. For more information, log onto www.chicagoculinaryadventures.com
